Cirque du Troumouse, Lac des Gloriettes & Col des Tentes

Pyrenees Peaks – Day Five, Lourdes (7th September 2017).

Today we took the third & final commute of the week. It was a 30 minute drive to Luz Saint Sauveur which is a mecca for road biking climbs – within 10 miles are Col de Tourmalet, Hautacam, Luz Ardiden, Col de Soulor which have all hosted Tour de France stages.


The original plan was to cycle out to Cirque de Troumouse, take a short, but steep detour up to Lac des Gloriettes, then if the legs were feeling good, also climb Luz Ardiden. We started riding in very, very light rain & under slate grey skies. It seems like the days here are very much like my climbing legs, they take a while to brighten up in the morning!


As the road leaves Luz St Sauveur, the road climbs a valley & regularly criss-crosses the river far below. Low cloud & the threat of rain meant the road was far quieter than expected, as normally loads of tourists would use this road to get to Cirque de Gavarnie – a UNESCO site. It also meant that the views of the high mountains were also hidden. After 6 miles there’s a turnoff signposted to Cirque de Troumouse on a small single track road & it’s here that the ride started to get fun. As we turned into a new valley, the sun popped its head out & it was time to get rid of the arm warmers & rain jacket.


The road climbs at a fairly consistent 6-8% as it twists & turns by the side of a gurgling stream & after a couple of miles, the valley widens out & the track is in the middle of meadow land. This continued for another 3 or 4 miles, before we reached a toll booth, where cars had to pay to climb the remaining 5 miles to Cirque de Troumouse. Cyclists & pedestrians are free to continue free of charge! The road began to rise steeply up the side of the valley & soon we were in sheep & cow grazing territory & we could hear marmots calling to each other. There’s a café half way up this section, so we stopped for a slice of fruits of the mountain tart & a coffee.




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There were now only 2.5 miles of switchbacks between us & the car park at the summit – stunning views awaited us, including our first sight of snow on this trip, way up above. I took a few minutes to enjoy the peaceful surroundings (there were more sheep than people).




The descent was on a rutted & bumpy track, so there was no danger of going fast, as the surface was covered in loose grit & gravel, plus there was always the chance of meeting a car on a blind corner. This was still a really enjoyable descent, it simply required full concentration!


I’d read on one of Will’s blogs that on the way back there was a great detour up to Lac des Gloriettes, a hydro-electric dam. This was too good an opportunity to miss, although it required significant effort, as the 2 mile climb never dropped below 10%. The views were well worth the effort of reaching the dam! At this point I floated the idea of changing our plan for the day & extending our trip up the valley to Port de Boucharo, via the Col des Tentes, rather than riding to the ski resort of Luz Ardiden.




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Col des Tentes is a 6 mile climb that rises to 2,208 metres, making it the highest paved road in the French Pyrenees (even higher than the mighty Tourmalet!). It’s set in stunning scenery & had hardly any traffic on it – the wildlife far outnumbered the cars. The climb has markers every kilometre, so you know how far is left to go & what the average gradient is for that section (this is common in The Alps & Pyrenees), but someone had fun when they made the signs, as every single gradient counter was wrong – this had to be somebody’s idea of a joke, as the steepest sections were marked as 1.2% average, while the shallower sections were marked as 10.2%!!




The early slopes of the climb were through woods, then meadows & as the road wound its way ever higher, this changed again & it resembled a moonscape. Along the way, we had to dodge our way through herds of sheep & cows, as they clearly own the roads around here! After about 75 minutes of effort, we finally made the summit – this was the first time in many years that a single 5 mile segment took more than 60 minutes to complete, which shows how tough the climb really was. I forgot to refill my water bottles when we left our coffee stop, so had also run out of water about two thirds of the way up the climb – schoolboy error!




At the summit, the car park was pretty much full & there were hundreds of ramblers, hikers & families out enjoying the walk out to Port Boucharo – this is the French/Spanish border & although I fancied crossing it, I didn’t want to fight my way through rush hour, so in the end we gave it a miss.


We had to negotiate the cows & sheep on the descent back to Gavarnie, where we stopped for a quick coffee to warm up from the fast & cold descent from Col des Tentes. From there we were back on a wider & smoother road all the way back to Luz St Sauveur. This ended up being our largest climbing day of the trip & was another real adventure in the wilderness of The Pyrenees!




Col du Tourmalet & Col d’Aspin

Pyrenees Peaks – Day Three, Lourdes (5th September 2017).



I was super excited (to quote pro cyclists the world over) this morning, as today’s ride was a loop straight from the hotel & we were taking in two more Tour de France climbs. The first climb needs no introduction, the Col du Tourmalet (The Distant Mountain) has featured in the Tour de France on more occasions than any other mountain since 1910 – a total of 85 times. There was the opportunity to also add a bonus ascent of the Col d’Aspin, which has featured a on a mere 73 occasions!


The route started on quiet country roads, as we twisted & turned between fields, with big views of the Pyrenees in the background. The first 10 miles took us in a similar direction to our Sunday ride, but as we reached Argeles-Gazost we took a left turn & started gradually gaining altitude as we followed Route de Luz up a small river valley. By the time we reached Luz Saint Sauveur, we were 20 miles into the ride & had clocked up 1,600 feet of climbing & the serious stuff hadn’t even begun. We decided to stop & have a quick pain au chocolat & espresso while we gathered our thoughts for the big challenge ahead – from Luz St Saveur, Col du Tourmalet is 11.8 miles long, gains an altitude of 4,606 feet & has an average gradient of 7.4%.



The early slopes are very gentle & provide an opportunity to take in your surroundings (big mountains on all sides!) & get into a rhythm for the climb ahead. I know from many previous experiences the key to long climbs is slow & steady at the start, as you can’t recover if you expend too much energy early on. There are a few pretty villages lower down, but as soon as we passed through Bareges, we left civilization behind.



By now the gradient has reached a fairly consistent 7-9% – I far prefer this to a constantly changing gradient, which seems to deaden my legs in no time! The views by this point were spectacular, as it was possible to make out the summit café way off in the far distance & also look back towards the parapenters who were riding the thermals. Once again, the cows & sheep have complete freedom of movement & it’s the responsibility of drivers & cyclists to get out of their way.



All that remained was to tackle the final 4 miles, as I started climbing the ‘back wall’ of the mountain – effectively riding switchback after switchback up what would have been a sheer drop if the road wasn’t there. The engineers had built one final hurdle for me to overcome, as the final ½ mile or so ramps up to 10%. Having researched the climb in advance, I knew this in advance, so had a bit of energy saved up (not much, but enough!). After 2 hours & 20 minutes of effort I was at the summit & it was time to celebrate with a fanta citron et tartelette du myrtille (lemon fanta & blueberry tart) as I took in the massive views in all directions & got a couple of souvenir photos.



As we continued over the summit & commenced our descent, we bumped in to a herd of llamas! I had to get a photo, as I knew no-one would believe me without the evidence! We also stopped briefly in La Mongie Ski Station for a quick lunch of chicken salad baguette. Although I was going downhill, this looked the more difficult side to climb, as we fairly flew down the mountain through long, sweeping bends. At Campan we decided the legs were feeling good & we should also climb Col d’Aspin – it’s 8 miles long, gains 2,106 feet & has an average gradient of 5%. This is all a little misleading, as all the serious climbing is done in the final 4 miles, where it averages 8%. Most of the climb is through pine forest & the smell was amazing, although the views were somewhat limited as a result. The other remarkable feature of the climb was how peaceful & quiet it was – traffic was light & it was great to hear nothing but the sound of the bikes changing gear as we climbed.



Once again, the views from the summit were beautiful & it made the decision to ride the climb so worthwhile. I enjoyed a few more moments of quiet contemplation before getting a photo of the summit sign as a memento.



We fairly flew down the descent again (back the way we came this time) & I stopped briefly on the lower slopes to get my photo taken between two dolls/models – they were everywhere in Campan, although I haven’t yet found out why there were so many of them! This really wraps up the interesting part of the ride – at this point we were 60 miles into the ride & all that remained was the final 20 miles of the loop back to Lourdes & to be honest there wasn’t anything memorable about it – there was also nothing wrong with it either, we’ve simply been spoiled for stunning scenery today!



Col du Tourmalet & Col d’Aspin has been one of my favourite days of riding in the high mountains of Europe. It lived up to its billing as the Queen Stage of the Pyrenees Peaks adventure & I still have three more days of riding to look forward to!